OILFIELD MENU

 -Pricing on steak and seafood will vary due to current market value.

• Bacon wrapped chicken thigh stuffed with cream cheese, pineapple and pickled jalapeno.
• Bacon wrapped stuffed shrimp with cream cheese and jalapeño.
• Chicken fried steak served with white gravy.
• Chicken fried chicken served with white gravy.
• Grilled boneless chicken breast topped with spicy ranch & jack cheese.
• Fried fish with jumbo fried shrimp served with tartar or cocktail sauce.
• Blackened salmon topped with a lemon cream sauce. 
• Chopped steak smothered in brown gravy topped with sauteéd onions & mushrooms.
• Pork steak – grilled or fried, topped with sautéed onions.
• Double pork chop with seafood stuffing topped with a Louisiana cream sauce.
• Pork steak caramelized with a balsamic sesame sauce.
• Blackened chicken Alfredo. 

• ½ lb. Beef or chicken fajitas served with corn or flour tortillas & pico de gallo.
• BBQ plate: 1/2 chicken, sausage, brisket, pulled pork or turkey breast served with BBQ sauce, tortillas, pickles & onions (pick your meat)
• Bacon cheeseburger & chili cheese dog served with lettuce, pickles & onions with your choice of dressings
• Texas sized potato served with butter, cheddar cheese, sour cream and green onions. Topped with your choice of meat.